An edition of La cuisine et l'autel
(2005)
La cuisine et l'autel
les sacrifices en questions dans les sociétés de la méditerranée ancienne
by Stella Georgoudi and Francis Schmidt
Share
×Close
This work doesn't have a description yet. Can you add one?
Check nearby libraries
Buy this book
Subjects
Food, Sacrifice, Congresses, Aspect religieux, Aliments, Religious aspectsPlaces
Mediterranean Region| Edition | Availability |
|---|---|
1
La cuisine et l'autel: les sacrifices en questions dans les sociétés de la méditerranée ancienne
2005, Brepols
in French, English, and German
2503517390 9782503517391
|
aaaa
|
Book Details
Edition Notes
Conference proceedings, held at Paris, 2001.
Includes bibliographical references and indexes.
Contributions in French, German and English.
Classifications
The Physical Object
Edition Identifiers
Work Identifiers
Community Reviews (0)
Lists
See All
| February 11, 2025 | Edited by MARC Bot | import existing book |
| February 8, 2019 | Edited by MARC Bot | import existing book |
| February 8, 2019 | Created by MARC Bot | import existing book |